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Weight Update: 6 Weeks Post Surgery! 93 Pounds!
On: March 19, 2020
Since my gastric bypass surgery I’ve now lost about 50 pounds, and almost 95 pounds since we started the pre op diet. we’re currently 6 weeks out from my weight loss surgery and its time to start eating more normalized foods, though introducing them very slowly. Besides that they want half my food to be veggies and fruits. Official MyBigLife Top 100 Weight Loss Journey Videos of all time!
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Paula Henry earned a BFA in design from William Woods University. She used her design degree in combination with her abundant natural people skills to become a top sales manager and design consultant to architectural firms across North America, representing companies such as Magic Woods, Panolam and RJF International. When her son was born she left the corporate world and assumed the role of stay-at-home mom and CEO of the Henry household, where she honed her skills in the areas of patience, ingenuity, multi-tasking, and knowing when to resort to plan-b. During her free time, she is a highly successful fundraiser for several not-for-profits.
Paula serves as the Co-Founder and Executive Editor at MyBigLife.com, which she operates with her husband Jeff.
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